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product is of unsound quality, contains any filthy, decomposed | or putrid substance, or may be poisonous or deleterious to | health, or otherwise unsafe. The commissioner and the | commissioner's agent shall cooperate with those state and | federal agencies, having similar responsibility, in the | protection of public health and in enforcing the order to | embargo, condemn or destroy. |
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| In the event that any shellfish, shellfish product or whole | scallop in any establishment is embargoed, condemned or | ordered destroyed, the commissioner, or the commissioner's | agent, shall, as soon thereafter as practical, notify the | owner in writing of the amount and kind of shellfish, | shellfish product or whole scallop embargoed, condemned or | destroyed. |
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| | 7. Resident depuration harvesters. When harvesting soft- | shelled clams under a depuration certificate, the person | holding the certificate shall, to the extent possible, employ | one person who is a resident of the municipality as harvester | for every person employed as harvester who is not a resident | of that municipality. |
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| | 8. Payments to municipalities. A person holding a | depuration certificate shall pay each municipality an amount | equal to 50¢ for each bushel of soft-shelled clams taken in | that municipality under that depuration certificate. When | submitting payment to a municipality under this subsection, | the depuration certificate holder shall include a copy of the | applicable record and report of takings submitted to the | department pursuant to rules adopted under subsection 4. |
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| | This bill makes changes to the laws relating to marine | resources including the following. |
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| | 1. It corrects a reference to a federal agency. |
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| | 2. It eliminates a reference to shrimp in the laws relating | to emerging fisheries. |
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| | 3. It clarifies that the violation of a rule adopted by the | Commissioner of Marine Resources is a civil violation for | which a fine of not less than $100 may be adjudged. |
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| | 4. It corrects an inconsistency with regard to the | processing of scallops. It clarifies that scallop harvesters | may process, possess, ship, transport or sell only shucked | scallops. It requires that a person, except a person | authorized by either of the scallop harvester licenses who | processes, possesses, buys, |
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